Before store shelves were stocked year-round, families still found ways to keep something growing through the colder months. It wasn’t
What Our Grandparents Knew About Growing Food Year-Round Read Post »
Cutting a utility bill doesn’t require a whole-house solar installation. Several small, traditional energy-saving habits and projects can add up
Small-Scale Energy Projects That Actually Lower Your Utility Bill Read Post »
It’s easy to assume self-sufficiency requires a sprawling piece of land, but a quarter acre — a typical suburban lot
Backyard Self-Sufficiency on a Quarter Acre: Where to Begin Read Post »
Every time it rains, a huge amount of free water runs straight off your roof and down the storm drain.
Rainwater Harvesting 101: A Simple Weekend Project for Any Yard Read Post »
One of the quiet advantages of a self-watering garden bed is how little it asks of you day to day.
How to Start a Self-Watering Garden Bed in a Small Backyard Read Post »
During the Great Depression, families didn’t have the luxury of a well-stocked freezer or a weekly grocery run. What they
What Families Cooked During the Great Depression, and Why It Still Works Read Post »
Some foods are simply built to last. Long before chest freezers, households leaned on a handful of staples that could
7 Pantry Staples That Last for Years Without a Freezer Read Post »
Long before energy bars and freeze-dried pouches, there was pemmican — a dense, portable food developed by Native American peoples
Pemmican: The Trail Food That Native American Families Trusted for Generations Read Post »
Before the refrigerator, keeping a winter’s worth of vegetables fresh came down to one simple idea: give them a cool,
The Forgotten Art of Root Cellaring: Keeping Vegetables Fresh All Winter Read Post »
Long before the refrigerator hummed quietly in every kitchen, families still managed to keep their pantries full through the winter.
5 Foods Our Great-Grandparents Stored Without a Refrigerator Read Post »